Cheapest new XZ-86 buns horizontal buns buns Guangdong buns buns machine manufacturers Hunan buns buns small steamed buns machine technical parameters: Model: XZ-86 buns machine Voltage: 220/380V Power: 2.4 (kw) Capacity :1000-8000 / h Specifications :20-110 g dual bucket :20-170 g Weight: 300kg Dimensions: 1531 * 1650 H * 670 Width (mm) including the conveyor belt of new 86 buns in June in marketing, than the original machine to enhance: come forward system for semi-horizontal, to come forward more uniform, molding knives for the nine-point fixed, will not clip surface, frequency conversion, forming speed adjustable to ,0-3600 molding speed the machine superior performance and features are as follows: 1, The machine adopts the cutter cut as the principle of forming a product, the product shape the same size. The buns after molding conveyor, thereby reducing the the buns damage deformed. 2, The machine adopts horizontal send surface, horizontal filling and frequency stepless speed regulation, bun size, to come forward to filling ratio can be adjusted, this machine come forward even come forward to smooth, not to hurt gluten, continue to gluten, a stuffing system, horizontal stuffing out, flat out stuffing, advantages, than the uniform vertical filling, filling tube does not fall stuffing does not appear empty buns, a filling system is not at right angles, a filling speed, the pressure is small, uniform, for more fillings. The 3 come forward nose are using the most advanced technology to produce the nose really achieve less save face, not to hurt gluten, keep gluten, there will be no gap in half, and can be directly adjust Bohou dough. 4, this machine in accordance with pasta technology requirements of the dynamic scientific design, to ensure a positive product density, thus ensuring even delicate products stomatal, playing the toughness, excellent water holding capacity, and the product surface is bright and delicate, neat pattern, smooth taste , far more than the hand-made products. 5, the production of species diversity, can produce a variety of different fillings buns, pumpkin pie, dumplings, round bread and other encrusting products and can meet different customer groups. 6, the main parts of the machine are made of stainless steel, so as to achieve the beautiful appearance, in line with national food hygiene standards. 7, reasonable structure, shape, into the stuffing into the surface and control panel driven by independent motors, less prone to joint failure, and repair and disassembly for easy cleaning. 8, the local quality of flour do not ask, do baking, the second baking, old surface, unleavened dough process, and is suitable for a variety of workplaces. 9 offers free on-site training installation, commissioning, pasta technology to teach.